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Salted Caramel Pretzel Bark

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Indulge in the delightful taste of Salted Caramel Pretzel Bark, where rich chocolate meets gooey caramel and crunchy pretzels for a perfect sweet and salty treat. This no-bake candy is not only quick to prepare but also a crowd-pleaser at any gathering, making it ideal for gifts or parties. With its customizable nature, feel free to add your favorite nuts or dried fruits for an extra twist! Get ready to impress family and friends with this easy-to-make confection that everyone will adore.

Ingredients

Scale
  • 12 oz Milk Chocolate Chips
  • 8 oz Pretzels
  • 11 oz Kraft Caramels (unwrapped)
  • 2 tbsp Heavy Cream

Instructions

  1. Line a baking sheet with parchment paper.
  2. Melt the milk chocolate chips in a microwave-safe bowl using 30-second intervals until smooth.
  3. Spread 2/3 of the melted chocolate evenly on the lined baking sheet.
  4. Place pretzels on top of the chocolate layer, pressing gently to adhere.
  5. Melt unwrapped caramels with heavy cream in another bowl until smooth.
  6. Drizzle the melted caramel over the pretzels evenly.
  7. Drizzle remaining melted chocolate over the top.
  8. Refrigerate until set, then break into pieces and enjoy!

Nutrition

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