Pizza Cupcakes
Pizza Cupcakes are a delightful and creative twist on traditional pizza, perfect for any occasion. These mini pizza muffins are made in a muffin tin, making them easy to prepare and serve at parties, game days, or as fun after-school snacks. With gooey cheese and customizable toppings like turkey pepperoni, black olives, and bell peppers, they offer endless flavor combinations that can impress guests of all ages. Simple to make and visually appealing, Pizza Cupcakes are sure to become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 can (13.8 oz) refrigerated pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini turkey pepperoni slices or chopped turkey pepperoni
- Optional toppings: black olives, diced bell peppers, sliced mushrooms
- 1 tsp dried Italian seasoning
Instructions
- Preheat your oven to 375°F (190°C) and grease a 12-cup muffin tin.
- Divide the pizza dough into 12 pieces and press each into the muffin cups.
- Add about 1 tablespoon of pizza sauce into each cup followed by mozzarella cheese.
- Top with turkey pepperoni and any optional toppings you prefer.
- Sprinkle Italian seasoning over the filled cups and add more cheese if desired.
- Bake for 15-18 minutes until golden brown and bubbly.
- Allow cooling for a few minutes before serving warm.
Nutrition
- Serving Size: 1 cupcake (45g)
- Calories: 150
- Sugar: 2g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://noraflavors.com/pizza-cupcakes/