Deliciously Easy Cinnamon Donut Loaf
Indulge in the delightful flavors of our Deliciously Easy Cinnamon Donut Loaf! This charming recipe combines the warmth of cinnamon with a tender loaf, making it an ideal treat for breakfast, brunch, or an afternoon snack. The unique cinnamon swirl adds an exciting surprise to each slice, ensuring your family and friends will be impressed. Quick to prepare and simple to bake, this loaf is perfect for bakers of all skill levels. Enjoy it plain, toasted with butter, or topped with a sweet glaze for an extra special touch—this loaf is destined to become a favorite in your home!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 10 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-purpose flour
- Granulated sugar
- Baking powder
- Salt
- Ground cinnamon
- Unsalted butter (melted)
- Eggs (large)
- Milk (or non-dairy milk)
- Brown sugar
Instructions
- Preheat the oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, combine flour, granulated sugar, baking powder, salt, and ground cinnamon.
- In another bowl, whisk together melted butter, eggs, and milk until smooth.
- Combine the wet and dry mixtures gently; avoid overmixing.
- To create the cinnamon swirl mixture, blend brown sugar and ground cinnamon in a small bowl.
- Layer half of the batter in the loaf pan followed by half of the swirl mixture. Repeat with the remaining batter and swirl.
- Bake for 50-60 minutes or until a toothpick comes out clean.
- Allow cooling before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://noraflavors.com/deliciously-easy-cinnamon-donut-loaf/