Cookie Butter Latte
Indulge in the delightful experience of a Cookie Butter Latte, where rich espresso meets the creamy goodness of milk and the sweet, nostalgic flavor of cookie butter. This easy-to-make coffee drink is perfect for cozy mornings or afternoon pick-me-ups, making it a delightful addition to your coffee routine. With just a few simple ingredients and steps, you can create a frothy, indulgent treat that will satisfy your cravings without the need for complicated techniques. Whether you’re entertaining guests or enjoying a quiet moment to yourself, this Cookie Butter Latte is sure to impress.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Makes 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Coffee
Ingredients
Scale
- 2 tbsp cookie butter
- 2 oz brewed espresso coffee
- 8 oz milk (dairy or plant-based)
- Whipped cream (for garnish)
- Crumpled cookies (for garnish)
Instructions
- Brew 2 ounces of espresso using an espresso machine or strong coffee as an alternative.
- Heat the milk until warm, then use a handheld frother to create light, airy foam.
- In a 12 oz mug, combine the cookie butter with the brewed espresso and mix well.
- Slowly pour frothed milk into the mug, layering it on top of the coffee mixture.
- Top with whipped cream and sprinkle crumbled cookies for added sweetness and texture.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://noraflavors.com/cookie-butter-latte/